After the excitement of an empowering photoshoot, you might leave feeling enthusiastic but anxious to see what beautiful art will unfold. Time to take that energy and head out for a well-deserved night! Fresh and delicious food in a comfortable or up-scale atmosphere is worth visiting. From Ribeyes to burgers and chardonnay to beer, this location has it covered. A food restriction or special diet can sometimes get in the way and make ordering food complicated or risky. You need a menu that can cater to your food preference or restrictions, whether vegan or gluten and this location does just that. Girls’ night, date night, or just in the mood for good food, 110 Grill is where you want to go.
Developer Robert Walker, and restaurateur Ryan Dion, partnered to create the 110 Grill in September 2014. Together they took over the first location in Chelmsford, MA, and quickly expanded to several other areas. They have maintained and continue to acquire recognition and awards for their allergy awareness, menus, and overall restaurant services. Their food is seasonal, fresh, and customizable for vegan and gluten-free individuals. Their flexible atmosphere works from T-shirt casual to suits and that sassy dress in your closet dying to be worn. Large horseshoe-shaped bars, outdoor patios with fire pits, and open kitchens give the perfect setting for any occasion. Their phenomenal staff, talented chefs, and cooks are ready to serve you.
The 110 Grill menu changes seasonally to keep their food quality and fresh. The menu is also vegan and gluten-free friendly. Notify your waiter or waitress of an allergy and they, along with the manager, will handle your order with extreme caution and care for your ultimate safety. Unfortunately, this attentive and favored restaurant fills up fast. While they do their best to not have a long wait time, it’s best to make a reservation ahead of time to avoid that wait. You can even submit a form to the General Manager for private dining. After you’ve had their delectable morsels and you fall in love, they offer catering for events and a loyalty program for their regulars. Their prices are relatively moderate, from $11-$32, and worth every penny.
Obviously, they excel in all things scrumptious, but 110 Grill truly specializes in allergy awareness and is recognized by AllergyEats! 100% of their core menu can be made gluten-free. No gluten products touch their fryolators for 100% GF fried food. Management holds current certifications in Food Safety and Allergen Awareness along with every employee trained in allergy awareness to ensure safety. They also are supporters of the Boston Children’s Hospital Celiac Disease Program.
At 110 Grill, you can expect phenomenal service, flavorsome and mouth-watering food, and fun and intriguing drinks on top of an enjoyable time. They are open from 11:30 am to 9 pm Monday through Thursday, and 11:30 am to 10 pm Friday and Saturday. They are even open on Sunday from 11:30 am to 9 pm. So, stop at 123 Front St, Worcester, MA 01608, for a safe and absolutely delicious meal.
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